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Comments on: 2005 Pepper Tree Grand Reserve Tannat – Top Notch? – Think Not! https://sazinthecellar.com/2013/04/14/2005-pepper-tree-grand-reserve-tannat-top-notch-think-not/ Wine appreciation and enjoyment Thu, 02 Jan 2014 00:39:52 +0000 hourly 1 https://wordpress.org/?v=6.9.4 By: Steve Shipley https://sazinthecellar.com/2013/04/14/2005-pepper-tree-grand-reserve-tannat-top-notch-think-not/#comment-64 Sun, 14 Apr 2013 22:06:36 +0000 http://sazinthecellar.wordpress.com/2013/04/14/2005-pepper-tree-grand-reserve-tannat-top-notch-think-not#comment-64 Leslie,Thanks for the feedback and lead on a good Tannat. One data point from Australia should not be a mark on an otherwise grape of great potential, so will try a few more.

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By: Leslie Fellows https://sazinthecellar.com/2013/04/14/2005-pepper-tree-grand-reserve-tannat-top-notch-think-not/#comment-63 Sun, 14 Apr 2013 15:34:23 +0000 http://sazinthecellar.wordpress.com/2013/04/14/2005-pepper-tree-grand-reserve-tannat-top-notch-think-not#comment-63 Very glad to hear you will try some other Tannats before making a judgement. There are many excellent Tannats being produced in Uruguay, where it is the signature varietal. Tannat is originally from France but in Uruguay it's generally softer and more velvety than its French counterpart. Like any varietal it's essential to reach an excellent level of ripeness and to have great winemaking. My women winemakers at Artesana really know how to handle Tannat and can make wines that are big and bold, yet elegant and complex. Hope you'll try one. http://www.artesanawinery.com

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